Use daily as a cleanser.
Step 1
Warm an almond-sized amount of the balm into the skin, massage over the face, neck and decollete with light circular movements, loosening the balm into an oil.
Step 2
Moisten fingertips and continue to massage so that the oil emulsifies into milk.
Step 3
Either rinse it off with water or remove it with a cleansing cloth.
Step 4
Leave on for 10-15 minutes, once a week, as a nourishing facial mask.
If contact with eyes occurs, rinse thoroughly.
INGREDIENTS: PRUNUS AMYGDALUS DULCIS (SWEET ALMOND) OIL, CAPRYLIC/CAPRIC TRIGLYCERIDE, PEG-6 CAPRYLIC/CAPRIC GLYCERIDES, PEG-8 BEESWAX, CETEARYL ALCOHOL, SORBITAN STEARATE, SAMBUCUS NIGRA OIL, PEG-60 ALMOND GLYCERIDES, FRAGRANCE (PARFUM), SILICA, AVENA SATIVA (OAT) KERNEL OIL, TRITICUM VULGARE (WHEAT) GERM OIL, BUTYROSPERMUM PARKII (SHEA) BUTTER, CITRUS AURANTIUM DULCIS (ORANGE) PEEL WAX, GLYCERIN, LECITHIN, BORAGO OFFICINALIS SEED OIL, PHENOXYETHANOL, COCOS NUCIFERA (COCONUT) OIL, ACACIA DECURRENS FLOWER WAX, ROSA MULTIFLORA FLOWER WAX, TOCOPHEROL, COCOYL HYDROLYZED COLLAGEN, LINALOOL, LIMONENE, AQUA/WATER/EAU, SIMMONDSIA CHINENSIS (JOJOBA) SEED OIL, GERANIOL, CITRAL, PADINA PAVONICA THALLUS EXTRACT.